Step-by-Step Guide to Make Any-night-of-the-week Beef short ribs with Imari sauce

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Beef short ribs with Imari sauce

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We hope you got benefit from reading it, now let's go back to beef short ribs with imari sauce recipe. You can cook beef short ribs with imari sauce using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Beef short ribs with Imari sauce:

  1. Provide of Spring onion.
  2. You need 3-4 of garlics (sliced).
  3. You need of Ginger (sliced).
  4. Get 1/2 of small onion (chopped in large piece).
  5. Use 1 tablespoon of Japanese soy sauce.
  6. Use of Shichimi (optional).
  7. Get of Beef short ribs.
  8. Prepare 150 g of beef short ribs (cube).
  9. Provide 1.5 tablespoon of Ikari sauce.
  10. You need 1 teaspoon of salt.
  11. Take 1 teaspoon of sugar.
  12. Get 1 teaspoon of sesame oil.

Steps to make Beef short ribs with Imari sauce:

  1. Prepare the beef with the seasonings mentioned. Mix it well and stay for 20 mins. Prepare the rest of ingredients..
  2. Heat the oil with high heat. Frying the ginger, garlics and spring onion (half), until the garlics turns to gold in color.
  3. Put the onion into the pan, stir frying until it become a bit transparent..
  4. Put the beef and stir frying for 3-4 mins. Add the soy sauce when it’s almost done.Put the chopped spring onion on top. Shichimi powder is optional..

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