Hello everybody, welcome to my recipe site, if you're looking for Beaf and mushroom stew paired with garnished coconut rice recipe, look no further! We provide you only the best Beaf and mushroom stew paired with garnished coconut rice recipe here. We also have wide variety of recipes to try.
Before you jump to Beaf and mushroom stew paired with garnished coconut rice recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
Mostly, people have been taught to believe that "comfort" foods are bad for the body and must be avoided. Often, if your comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be altogether nourishing and it's good for you to consume them. There are several foods that, when you consume them, could better your mood. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.
Eggs, you might be amazed to discover, are fantastic at fighting depression. Just make sure that you don't get rid of the egg yolk. Every time you wish to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the egg yolk in particular, are rich in B vitamins. These B vitamins are great for helping to raise your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Try consuming a few eggs to feel better!
See, you don't need to consume all that junk food when you wish to feel better! Try these suggestions instead!
We hope you got insight from reading it, now let's go back to beaf and mushroom stew paired with garnished coconut rice recipe. To cook beaf and mushroom stew paired with garnished coconut rice you need 16 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Beaf and mushroom stew paired with garnished coconut rice:
- Use 1 of kilo of beaf cooked till tender.
- Provide 2 cans of mushroom 🍄.
- Prepare Handful of carrot nicely cut.
- Prepare 1 cup of vegetable oil.
- Take 3 of big Green pepper chopped.
- Use 2 handful of cabbage nicely cut.
- Get of Tomato, shombo, red pepper blended together and boiled.
- Take 4 sachets of pepper onion paste.
- You need 1 of big onion nicely sliced.
- Take 6 cloves of Garlic - chopped.
- Prepare leaves of Fresh curry.
- Provide of Fresh thyme - chopped.
- Provide 1 cup of beef stock.
- Take 2 spoons of curry masala spice.
- Take of Stock cubes (i used knorr).
- Provide of Vegetable oil..
Instructions to make Beaf and mushroom stew paired with garnished coconut rice:
- Pour the oil into a lot and allow to heat up...Pour in chopped onions and garlic...stir....add the pepper n onion paste...stir...Pour in the boiled fresh tomatoes mix...stir...Pour in the meat stock and allow to boil....
- Add in the Beef, stock cubes...stir...Add the seasoning and salt...allow to cook till almost dried....
- Add the cut mushrooms, add the cut other veggies..and fresh herbs and masala and shake the pot.... I repeat shake the pot (u need to see me shaking the pot, the swags no be here.. Oo😂) and reduce the heat at this point... taste for salt., lastly add the chopped green pepper, this changes the taste of the stew and honestly brings out the flavours in the mushrooms, veggies, fresh herbs and beef to the climax. Give it one last stir and that does it.😋😋.
- And ur beef and mushroom stew is ready for the stomach download! Yummy!!! 😋.
If you find this Beaf and mushroom stew paired with garnished coconut rice recipe valuable please share it to your good friends or family, thank you and good luck.