Recipe of Favorite Steaksauce Onions

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Steaksauce Onions

Before you jump to Steaksauce Onions recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.

Many folks do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you shouldn't eat no matter what is the various foods that you will get at all of those take out places. The foods that you get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. Because of this we are going to be going over the foods that you should be consuming that will have a good effect on your health.

Although most of you have been told time and time again that vegetables are good for you, and there is a pretty good reason why. Potassium is one of the things that you will discover in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. One of the veggies that will supply you with the potassium you need is broccoli. You will in addition realize that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

If you determine that your overall health is important to you, you need to take these tips to heart. The one thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to steaksauce onions recipe. You can cook steaksauce onions using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Steaksauce Onions:

  1. Prepare 1 of large onion.
  2. Use 1 teaspoons of ground beef drippings/tallow.
  3. Prepare 2 tablespoons of Heinz 57 steak sauce.
  4. Prepare 1 teaspoon of water.
  5. You need 1/2 teaspoon of kosher salt.

Instructions to make Steaksauce Onions:

  1. Peel the onion. Cut in half then slice medium thickness..
  2. Add to a hot skillet with the tallow. Let the onion caramelize..
  3. When they have caramelized add the steaksauce mixed with water..
  4. Stirfry till just tender..
  5. Serve I hope you enjoy!!.

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